Enjoy Chef Luis Brito’s improbable combinations in an elegant environment with a view for one of the most beautiful citys in Algarve ...
A Michelin Experience in the Heart of Tavira
With a privileged location in the historic centre of Tavira and unique views over the Gilão River, A Ver Tavira stands out for its contemporary Portuguese cuisine, inspired by the flavours, produce and culture of the Algarve. Under the direction of Chef Luís Brito, A Ver Tavira values local and seasonal ingredients, reinterpreted with technique, creativity and a deep connection to the region, creating a gastronomic experience strongly rooted in Algarvian identity.
MICHELIN Star
MICHELIN Guide’s Point Of View
Located on a hill leading up to the Moorish castle, this restaurant focuses on every minute detail on several traditional tasting-style menus with a modern twist, both at lunchtime and in a more gastronomic format in the evening. Attractive terrace-balcony with views of Tavira.
Chef Luís Brito’s cuisine reflects his Portuguese roots and the experiences gathered throughout his journey around the world. At A Ver Tavira, the flavours of the Algarve, international influences and contemporary techniques come together in signature cuisine defined by creativity, identity and respect for the ingredients. Each dish seeks to awaken the senses and express the Chef’s vision through a unique gastronomic experience, deeply connected to Tavira and the Algarve region.
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“Best restaurant expirience in Tavira. Fresh high end local food with different tasting menus and great wines. Claudia the sommellier is great in selecting wines and providing service. The view is also worth coming for. Can only recommend if your are looking for gourmet dining at a historical sight with fair prices.”
Cbreezer
“Excellent place in a nice location with good service. The restaurant was really good (tempura de aguacate, cheese with apple and honey…).”
Salamanca
“We had a lovely lunch here today. The chef has clearly used calamity/lockdown to invent some very good and interesting new recipies. -quality of cooking and ingredients excellent. Service and wine list also good. We have visted here on and off over the last 4-5 years and in June 2021 definately ‘on.'”
